Burgers & Bacon Cookbook by World Food Championships - ISBN: 9781497104556
Paperback
Award-winning burger and bacon recipes, from competition to your kitchen.

Burgers & Bacon Cookbook

Over 250 World's Best Burgers, Sauces, Relishes & Bun Recipes

$40.33

  • Paperback

    184 pages

  • Release Date

    14 August 2024

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Summary

Burgers & Bacon Cookbook from World Food Championships (WFC) features award-winning recipes created for the cutthroat world of food competitions. At WFC, the best of the best (from home chefs to professional competition teams) compete for cash prizes and notoriety. For the first time, the winning secret recipes are shared in this amazing cookbook.

The Burgers & Bacon Cookbook is a “must have” for home cooks, culinary students, backyard self-proclaimed grill masters, sous chefs…

Book Details

ISBN-13:9781497104556
ISBN-10:1497104556
Author:World Food Championships
Publisher:Fox Chapel Publishing
Imprint:Fox Chapel Publishing
Format:Paperback
Number of Pages:184
Release Date:14 August 2024
Weight:890g
Dimensions:216mm x 279mm
A-Format
B-Format
C-Format
Burgers & Bacon Cookbook by World Food Championships - ISBN: 9781497104556
216 × 279 mm
A4
mm / in
What They're Saying

Critics Review

A very comprehensive book on grilling, burgers and bacon. I especially enjoyed the Bacon Bliss Pizza and the Udon (never thought to try Udon and bacon before). I don’t normally grill or prepare burgers, but I do like a thin, crispy bacon and this book delivers on the bacon. - NetGalley
After all these years in the industry, I finally had the honor of judging the WFC in 2023. It was amazing to watch the chefs create such an unbelievable array of burgers with so many techniques and flavors, from the perfect meat blends and the world’s greatest cheeses to creative toppings, sauce injectors, and the most perfect buns ever! Now, go make the greatest burger you’ve ever made! - Chef Brian Duffy
The book is full of not only burgers, but sauces, condiments, and toppings for the luscious burgers. There is something in this book for everyone, including vegetarians. - NetGalley
This book is absolutely packed with recipes from the World Food Championships from professional teams as well as home chefs and aspiring chefs. The book includes a wonderful reference chart to pair recipes with sides, aiolis and more. I loved the special toppings and the section on sweet treats, sauces and creams. The recipes are so detailed for everything you need including family sizes and alternative ingredients which helped make the combinations easier for us at home, and affordable for our budget. - NetGalley
This would be a good book for those who are interested in this competition or who are really in to burgers and/or bacon and creative ways to cook them. Because these are food competition recipes, I don’t know that most home cooks would recreate enough things in here as full recipes but might enjoy the components more. - NetGalley

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