Texas BBQ
the art of low and slow
$86.57
- Hardcover
512 pages
- Release Date
15 January 2026
Summary
The Texas BBQ Bible: Smoke, Sizzle, and Savor the Lone Star State
Sink your teeth into the ultimate Texas barbecue cookbook with mouthwatering recipes, insider tips, and the rich history and traditions of this beloved culinary art form.
Smoky, juicy, and downright delicious–bring the sizzling heat of the Lone Star State to your dinner table with The Texas BBQ Bible. Learn the secrets of cooking low and slow, from choosing the right wood for smoking …
Book Details
| ISBN-13: | 9781400340392 |
|---|---|
| ISBN-10: | 140034039X |
| Author: | Veronica Meewes |
| Publisher: | HarperCollins Focus |
| Imprint: | Cider Mill Press Book Publishers LLC |
| Format: | Hardcover |
| Number of Pages: | 512 |
| Release Date: | 15 January 2026 |
| Weight: | 0g |
| Dimensions: | 254mm x 241mm |
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About The Author
Veronica Meewes
Veronica Meewes lives in Austin, Texas, where she writes about food, beverage, travel and lifestyle. Her work has appeared in Forbes Travel Guide, Food & Wine, Texas Monthly, Tasting Table, GOOD, PUNCH, The Today Show, The Local Palate, Cosmopolitan, Vera, Serious Eats, EatingWell, Austin Monthly, Fodor’s, Vinepair, Texas Highways, and more. When she’s not seeking out the best food and drink around the globe, you can find her hiking, swimming, doing yoga, enjoying all the live music Austin has to offer, and exploring with her pup Banjo.
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