The All New Ultimate Bread Machine Cookbook by Tom Lacalamita - ISBN: 9780684855288
Paperback
Effortless homemade bread: over 100 new recipes, from sourdough to gluten-free.

The All New Ultimate Bread Machine Cookbook

101 Brand New Irresistible Foolproof Recipes For Family And Friends

  • Paperback

    208 pages

  • Release Date

    9 November 1999

Summary

Master over 100 irresistible and foolproof bread machine recipes—including gluten-free, sourdough, and kid-friendly options—in the ultimate guide to easy, homemade bread for every kind of baker.

Tom Lacalamita’s The Ultimate Bread Machine Cookbook showed how easy it was to have freshly baked, delicious, and nutritious homemade bread anytime. Now comes The All-New Ultimate Bread Machine Cookbook: 101 Brand-New, Irresistible, Foolproof Bread Machine Recipes for Family and F…

Book Details

ISBN-13:9780684855288
ISBN-10:0684855283
Author:Tom Lacalamita
Publisher:Atria Books
Imprint:Atria Books
Format:Paperback
Number of Pages:208
Release Date:9 November 1999
Weight:286g
Dimensions:18mm x 187mm x 235mm
A-Format
B-Format
C-Format
The All New Ultimate Bread Machine Cookbook by Tom Lacalamita - ISBN: 9780684855288
187 × 235 mm
A4
mm / in
What They're Saying

Critics Review

Sharon Franke Good Housekeepinge magazine I consider Tom Lacalamita the authority on bread machine baking. Once again he’s written an indispensable handbook for beginners and experienced bakers alike. With his new recipe collection he proves that whether you want a humble loaf of white bread or a sophisticated European pastry you can get professional results from an automatic bread machine.
David Doty Editor, Mr. Food’s Easy Cooking Tom Lacalamita’s foolproof bread machine recipes prove that even all-thumbs bakers can go way beyond basic white and whole-wheat loaves with a minimum of effort. He expertly guides us through Onion-Poppy-Seed Bread, Pumpkin-Pecan Bread, Herb-and-Cheese Rolls, and many more easily home-baked treats.

About The Author

Tom Lacalamita

Tom Lacalamita is the author of four bestselling cookbooks, the James Beard Award–nominated The Ultimate Bread Machine Cookbook, and The Ultimate Pasta Machine Cookbook, The Ultimate Espresso Machine Cookbook, and The Ultimate Pressure Cooker Cookbook. He is a regular guest on QVC and is vice president of the Bread Machine Industry Association. He lives on Long Island with his wife and daughter.

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