The Winter Cabin Cookbook
Scandinavian-inspired recipes to share
$33.41
- Hardcover
240 pages
- Release Date
1 December 2026
Summary
Each winter, food photographer and recipe developer Shellie Froidevaux makes the Arctic her second home, hosting travel groups in traditional cabins across Sweden and Norway. The Winter Cabin Cookbook brings together treasured dishes from her travels, influenced by local cooks, seasonal ingredients and the charm of winter traditions.
From cosy soups and Nordic-style seafood to comforting bakes and fika (coffee break) treats, this book is filled with recipes shaped by lon…
Book Details
| ISBN-13: | 9781761501883 |
|---|---|
| ISBN-10: | 1761501887 |
| Author: | Shellie Froidevaux |
| Publisher: | Murdoch Books |
| Imprint: | Murdoch Books |
| Format: | Hardcover |
| Number of Pages: | 240 |
| Release Date: | 1 December 2026 |
| Weight: | 580g |
| Dimensions: | 150mm x 190mm |
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Shellie Froidevaux
Shellie Froidevaux is a recipe developer and food and lifestyle photographer. She divides her time between Australia and the Arctic, where she works as a private chef for photography tours. Alongside her husband, Ewen Bell, she runs the Polar Nights Aurora Workshop, a private photography tour. During these tours, Shellie cooks for groups of up to eight people in cabins located within the Arctic Circle.
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