Basics: Vegetables, 9781964786087
Hardcover
Unlock vegetarian cooking: Step-by-step photos, easy recipes, delicious meals.
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Basics: Vegetables

techniques, tips, and 70+ recipes to confidently cook with vegetables

$49.48

  • Hardcover

    160 pages

  • Release Date

    28 July 2025

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Summary

Unlock the Delicious World of Vegetables: A Step-by-Step Guide to Vegetarian Cooking

Basics: Vegetables is the first in a series that will completely demystify cooking through step-by-step photography. It is a short but comprehensive photographic primer with recipes and techniques that showcase both classic vegetarian dishes and modern reinventions.

Whether you’re having a vegetarian guest over for dinner, trying to make a weekday lifestyle shift, o…

Book Details

ISBN-13:9781964786087
ISBN-10:1964786088
Author:Séverine Augé
Publisher:Hardie Grant Books
Imprint:Hardie Grant Books
Format:Hardcover
Number of Pages:160
Release Date:28 July 2025
Weight:658g
Dimensions:245mm x 195mm
About The Author

Séverine Augé

Séverine Augé is a cookbook author and food stylist based in Paris, France. She has worked as a professional chef all over France, and received her bachelor’s degree in culinary arts from Ferrandi Paris.

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