
Hardcover
Unlock vegetarian cooking: Step-by-step photos, easy recipes, delicious meals.
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Basics: Vegetables
techniques, tips, and 70+ recipes to confidently cook with vegetables
$49.48
- Hardcover
160 pages
- Release Date
28 July 2025
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Summary
Unlock the Delicious World of Vegetables: A Step-by-Step Guide to Vegetarian Cooking
Basics: Vegetables is the first in a series that will completely demystify cooking through step-by-step photography. It is a short but comprehensive photographic primer with recipes and techniques that showcase both classic vegetarian dishes and modern reinventions.
Whether you’re having a vegetarian guest over for dinner, trying to make a weekday lifestyle shift, o…
Book Details
ISBN-13: | 9781964786087 |
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ISBN-10: | 1964786088 |
Author: | Séverine Augé |
Publisher: | Hardie Grant Books |
Imprint: | Hardie Grant Books |
Format: | Hardcover |
Number of Pages: | 160 |
Release Date: | 28 July 2025 |
Weight: | 658g |
Dimensions: | 245mm x 195mm |
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About The Author
Séverine Augé
Séverine Augé is a cookbook author and food stylist based in Paris, France. She has worked as a professional chef all over France, and received her bachelor’s degree in culinary arts from Ferrandi Paris.
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