Persiana One
ALL NEW delicious recipes to make in one pan, one tray or one pot
$42.15
- Hardcover
240 pages
- Release Date
10 August 2026
Summary
From the Queen of Middle Eastern cookery, every recipe in Persiana One makes irresistible Middle Eastern flavours easier than ever in one pot, one tray or one pan.
From dips and bits that make snacking sublime to spectacular salads, and from easy everyday dinners to something a little bit more special, these are recipes designed with clever shortcuts that don’t compromise on flavour, to be as simple, and as kit free as possible.
With over 100 recipes, each accompanied…
Book Details
| ISBN-13: | 9781783256105 |
|---|---|
| ISBN-10: | 1783256109 |
| Author: | Sabrina Ghayour |
| Publisher: | Octopus Publishing Group |
| Imprint: | Aster |
| Format: | Hardcover |
| Number of Pages: | 240 |
| Release Date: | 10 August 2026 |
| Weight: | 0g |
| Dimensions: | 252mm x 192mm |
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About The Author
Sabrina Ghayour
Sabrina Ghayour is an Iranian, self-taught home cook turned chef, cookery teacher, and food writer. She gained recognition by hosting the popular supper club ‘Sabrina’s Kitchen’ in London, focusing on Persian and Middle Eastern cuisine. She was subsequently named the Observer’s Rising Star in Food. Her debut cookbook, Persiana, achieved worldwide bestseller status and won awards. Her subsequent books, Sirocco, Feasts, Bazaar, Simply, and Persiana Everyday, were all Sunday Times bestsellers. Her most recent book is Flavour.
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