Rowan Bishop's Vegetarian Kitchen
$28.00
- Paperback
192 pages
- Release Date
15 April 2011
Summary
Rowan Bishop’s Vegetarian Kitchen: A Modern Vegetarian Feast
It’s been over 20 years, but finally, there’s a follow-up to the beloved Vegetarian Adventure Cookbook by Rowan Bishop and Sue Carruthers (a classic of New Zealand food writing that has been in print since its first publication).
Rowan’s latest book brings the mouthwatering flavors and irresistible dishes that Vegetarian Adventure was known for right up-to-date, utilizing all the fabulous produce, spices, and herbs…
Book Details
| ISBN-13: | 9781869537944 |
|---|---|
| ISBN-10: | 1869537947 |
| Author: | Rowan Bishop |
| Publisher: | David Bateman Ltd |
| Imprint: | David Bateman Ltd |
| Format: | Paperback |
| Number of Pages: | 192 |
| Release Date: | 15 April 2011 |
| Weight: | 750g |
| Dimensions: | 260mm x 184mm |
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About The Author
Rowan Bishop
Rowan Bishop has written about food for over 30 years, including three cookbooks and hundreds of columns (food, travel and general interest). She is based in Hamilton.
I began writing food columns, along with other freelance work, and produced a first vegetarian cookbook, The Vegetarian Adventure, with friend Sue Carruthers. This was at a time when vegetarian food was denounced as ‘fanatical’ and ‘fringe,’ as opposed to the popularity and acceptance it enjoys today. Of course, now there is a much wider range of products, condiments and produce to choose from, and the popularity of Farmer’s Markets and promotion of fresh, local and increasingly organic produce is really heartening to see.
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