The Edible Garden Cookbook & Growing Guide
$40.45
- Paperback
304 pages
- Release Date
24 September 2019
Summary
For Paul West, a meaningful life is one built around food and community. In The Edible Garden Cookbook & Growing Guide, Paul shows you how easy it is to grow and cook some of your own food, no matter how much space you have.
Paul shares practical gardening advice, with guides on building a no-dig garden, composting and keeping chooks, and an A-Z guide of the veggies that are easiest to grow. There are also more than 50 of Paul’s favourite family recipes - simple, produce-…
Book Details
| ISBN-13: | 9781760558109 |
|---|---|
| ISBN-10: | 1760558109 |
| Author: | Paul West |
| Publisher: | Pan Macmillan Australia |
| Imprint: | Plum |
| Format: | Paperback |
| Number of Pages: | 304 |
| Release Date: | 24 September 2019 |
| Weight: | 1.09kg |
| Dimensions: | 265mm x 207mm x 25mm |
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About The Author
Paul West
Paul West is a trained chef, a passionate gardener, farmer and popular media personality. Paul hosted four seasons of River Cottage Australia (Foxtel and SBS), is the author of The River Cottage Australia Cookbook and has a regular slot on ABC radio and ABC television’s Gardening Australia. After hosting River Cottage Australia in beautiful Central Tilba, Paul and his family swapped their 20-acre NSW South Coast property for a city life in Thornbury, in Melbourne’s inner north turning a suburban backyard plot into a productive patch.
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