Homegrown
a year of growing, cooking and eating
$36.89
- Paperback
272 pages
- Release Date
22 November 2021
Summary
From Seed to Plate: Your Guide to a Self-Sufficient Life
Join Paul West, host of River Cottage Australia, as he welcomes you into his garden and kitchen, sharing the secrets to becoming more self-sufficient. “Homegrown” equips you with the confidence and skills to grow, cook, and preserve your way through every season.
Inside, you’ll find:
- Planting guides for popular vegetables and fruit trees, adaptable to any space – from balconies to backyards.
- Inno…
Book Details
| ISBN-13: | 9781760986476 |
|---|---|
| ISBN-10: | 176098647X |
| Author: | Paul West |
| Publisher: | Pan Macmillan Australia |
| Imprint: | Plum |
| Format: | Paperback |
| Number of Pages: | 272 |
| Release Date: | 22 November 2021 |
| Weight: | 938g |
| Dimensions: | 30mm x 396mm x 255mm |
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About The Author
Paul West
Paul West is a chef, passionate gardener, sustainability advocate and popular media personality. He hosted four seasons of River Cottage Australia (Foxtel and SBS) and is a regular guest presenter on ABC television’s Gardening Australia, Back Roads and Catalyst. Paul’s philosophy is simple - grow your ingredients with love, prepare them simply and share them with family and friends. He advocates real food, community and gardening, and loves to show people how easy it is to prepare delicious meals using vibrant produce, all without blowing the budget. Paul is the author of The Edible Garden Cookbook and Growing Guide. He lives with his wife and children on the south coast of NSW.
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