Hidden Valley
Finding freedom in Spain's deep country
$60.33
- Hardcover
288 pages
- Release Date
27 March 2023
Summary
‘A beguiling book about a lifestyle that many of us dream about’ Daily Mail
Paul Richardson fled the city to live on the land in a rough-and-tumble village on the edge of Europe. Immersing himself in the culture of his remote Spanish community, he learned the traditional arts of animal husbandry and vegetable growing, wine-making and home distilling, and made bread from the rye he sowed on the stone-walled terraces of his twelve-acre farm.
In Richardson’s hand…
Book Details
| ISBN-13: | 9781408714416 |
|---|---|
| ISBN-10: | 1408714418 |
| Author: | Paul Richardson |
| Publisher: | Little, Brown Book Group |
| Imprint: | Abacus |
| Format: | Hardcover |
| Number of Pages: | 288 |
| Release Date: | 27 March 2023 |
| Weight: | 420g |
| Dimensions: | 218mm x 138mm x 30mm |
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What They're Saying
Critics Review
A beguiling book about a lifestyle that many of us dream about, but few achieve * Daily Mail *
About The Author
Paul Richardson
Paul Richardson was born on the shores of the Mediterranean and grew up in rural Hampshire, where he first saw the connection between food and quality of life. In 1989 he left London for Spain where he has lived ever since. An acclaimed travel and food writer, Richardson’s work appears in the Financial Times, Daily Telegraph, Daily Beast and Conde Nast Traveller. His books include Our Lady of the Sewers: And Other Adventures in Deep Spain, Cornucopia: A Gastronomic Tour of Britain and Indulgence: Around the World in Search of Chocolate.
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