Paperback
Fermented, fruity superhot sauce recipes for home cooks.

Oliver's World Famous Hot Sauces

Volume 1: Fermented & Fruity Superhots

$55.92

  • Paperback

    84 pages

  • Release Date

    7 October 2026

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Summary

Hot sauce doesn’t have to be ordinary.

Oliver’s World Famous Hot Sauces: Volume 1: Fermented & Fruity Superhots is a hands-on hot sauce cookbook for home cooks who want to turn bold peppers, fruit, fermentation, and a little experimentation into sauces worth sharing.

Inside, you’ll find fermented hot sauce recipes built around habaneros, Scotch bonnets, ghost peppers, Carolina Reapers, serranos, jalapeños, and other superhot peppers. The recipes b…

Book Details

ISBN-13:9798234238993
Author:Oliver Oliver
Publisher:Oliver Makes Sauce
Imprint:Oliver Makes Sauce
Format:Paperback
Number of Pages:84
Release Date:7 October 2026
Weight:218g
Dimensions:6mm x 191mm x 235mm
A-Format
B-Format
C-Format
Oliver's World Famous Hot Sauces by Oliver Oliver - ISBN: 9798234238993
191 × 235 mm
A4
mm / in
About The Author

Oliver Oliver

Oliver Oliver is the creator of Oliver Makes Sauce, where he shares homemade hot sauce recipes, fermentation experiments, practical techniques, and the occasional spicy mistake. His first cookbook, Oliver’s World Famous Hot Sauces, Volume 1: Fermented & Fruity Superhots, grew out of the recipes, notes, and experiments from his own kitchen. He enjoys experimenting with peppers, fruit, fermentation, and whatever else seems like it might make an interesting bottle of sauce.

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