How To Be A Domestic Goddess

What this deliciously reassuring and mouth-watering cookbook shows is that it’s not hard to bake a tray of muffins, or a sponge layer cake - but the rewards are high * Mrs D-Daily (Blog) *Like a great big hug from a warm aunt. Brimming with feel-good, easy-to-prepare sweet and savoury recipes your whole family will love… No kitchen should be without it’ – Charlotte Smith-Jarvis * Eastern Daily Press *Part of a collection of reissues with stylish redesigned covers… Nigella’s millennial masterpiece [is] home baking’s sacred text. Not only will you want to eat everything in it, there’s a fair chance you’ll actually want to cook it too. Most importantly, the recipes are well written and rarely turn out disappointing results. * Guardian *Working mothers must give thanks to Nigella… What sets her apart from every other food writer is her empathy with working women and her realism… Every page of How to be a Domestic Goddess is imbued with warmth * The Times *How to Eat was sheer joy… Now she’s done it again. If ever baking needed pepping up, Nigella does it * Daily Express *Her prose is as nourishing as her recipes – Salman Rushdie * Observer *Cerebral and scintillating advice for the hungry, peppered with wit * Sunday Times *Passionate, informative, detailed, bossy and admirably practical * Evening Standard *This is a trusted companion in the kitchen with reliable recipes which you can churn out for bake sales and get-togethers * Eastern Daily Press *A book that is both hopeful and practical, full of joy and recipes that work – Diana Henry * Sunday Telegraph *

Nigella Lawson has written nine bestselling cookery books, including the classics How To Eat and How To Be A Domestic Goddess - the book that launched a thousand cupcakes. These books, her TV series and her Quick Collection apps, have made her a household name around the world. In 2014 she was voted Best Food Personality at the Observer Food Monthly Awards.