French Macarons for Beginners by Natalie Wong - ISBN: 9781646111398
Paperback
Master perfect Parisian macarons at home, even as a beginner.

French Macarons for Beginners

Foolproof Recipes with 30 Shells and 30 Fillings

$42.72

  • Paperback

    156 pages

  • Release Date

    10 December 2019

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Summary

A comprehensive beginner’s guide to making macarons

Learn how you can make the kinds of beautiful and delicious macarons you’d expect to find in a Parisian patisserie in the comfort of your own kitchen. French Macarons for Beginners provides foolproof instructions for mastering these notoriously finicky confections.

From whipping up the meringue to properly folding and piping the batter, this macaron guide takes you through the process in detail, step-by-step, to help…

Book Details

ISBN-13:9781646111398
ISBN-10:1646111397
Author:Natalie Wong
Publisher:Callisto Media Inc.
Imprint:Callisto Media Inc.
Format:Paperback
Number of Pages:156
Release Date:10 December 2019
Weight:533g
Dimensions:235mm x 191mm x 14mm
What They're Saying

Critics Review

“I am not new to baking but am new to macarons. I’d never even eaten one! My son, however, loves them. I tried online recipes but I was having very mixed results. I happened onto this book and AM SO GLAD I DID!” – Amazon customer“I love this book! It’s perfect for the person that’s never done these before and want to figure it out. There’s step by step instructions, plus, a list of troubleshooting for errors. There are recipes for shells and fillings and even combo suggestions. She’s thought of EVERYTHING!” – Amazon customer“What a great little book! Very explanatory and easy to follow. Many pictures and mouthwatering recipes. My first try didn’t quite look as perfect as they should (my fault - the book explained what I did wrong), but WOW they tasted YUMMY. This book would make a great gift for you and anyone who loves to bake.” – Amazon customer

About The Author

Natalie Wong

NATALIE WONG is a Bay Area native and self-taught macaron expert. She is the author of the macaron-focused blog, Love and Macarons, where she shares her dazzlingly colorful and innovative creations.

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