The Taiwanese Table
Food from the isles of Formosa
$49.17
- Hardcover
272 pages
- Release Date
19 October 2025
Summary
The Taiwanese Table: Food from the Isle of Formosa brings over 80 delicious recipes that are reflective of the simple, balanced, and fresh quality ingredients of Taiwanese cuisine.
It’s been 20 years since Muriel and her mother Jade opened their successful restaurant, Blue Eye Dragon, in Pyrmont, bringing together their love of what they cook at home and their joy of Taiwanese cooking. Making food, to Jade, was never about following a recipe; it was about understanding the ingredients…
Book Details
| ISBN-13: | 9781760794620 |
|---|---|
| ISBN-10: | 1760794627 |
| Author: | Muriel Chen, Jade Jade |
| Publisher: | New Holland Publishers |
| Imprint: | New Holland Publishers |
| Format: | Hardcover |
| Number of Pages: | 272 |
| Release Date: | 19 October 2025 |
| Weight: | 856g |
| Dimensions: | 24mm x 237mm x 198mm |
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About The Author
Muriel Chen
It’s been 20 years since Muriel and her mother Jade opened up their successful restaurant Blue Eye Dragon in Pyrmont, bringing together their love of what they cook at home and their joy of Taiwanese cooking. My families are all involved. We do it because we love it.
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