500 Curry Recipes by Mridula Baljekar - ISBN: 9781780192628
Paperback
Expand your culinary horizons with this sizzling collection of 500 of the world’s best curry dishes. There are classic beef vindaloos, lamb kormas and biryani but also sizzling appetizers, side dishes and accompaniments, perfect for every curry lover.

500 Curry Recipes

Discover a World of Spice in Dishes from India, Thailand and South-East Asia, Africa, the Middle East and the Caribbean, with 500 Photographs

  • Paperback

    256 pages

  • Release Date

    16 May 2013

Summary

This book helps you discover a world of spice in dishes from India, Thailand and South-East Asia, Africa, the Middle East and the Caribbean, with 500 photographs. You can discover a world of spicy delights with this irresistible collection of 500 recipes for the curry lover. It contains traditional dishes from across India, Thailand and South-East Asia, as well as exciting yet less familiar dishes from Africa, the Middle East and the Caribbean. It offers everything you need for a midweek fami…

Book Details

ISBN-13:9781780192628
ISBN-10:1780192622
Author:Mridula Baljekar
Publisher:Anness Publishing
Imprint:Southwater
Format:Paperback
Number of Pages:256
Release Date:16 May 2013
Weight:671g
Dimensions:221mm x 169mm x 16mm
About The Author

Mridula Baljekar

Mridula Baljekar is the best-selling author of The World’s Greatest Ever Curries and The Curry Lover’s Cookbook (both published by Southwater) and Vegetarian Indian Food & Cooking (published by Lorenz Books). Born and raised in north-east India, when she moved to England she turned her childhood passion for cooking into a successful career. One of her books won the Gourmand World Cookbook Award in the category Best Asian Cookbook in the World. Her food has been described as ‘Heaven on earth for the senses.’

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