The Bartender's Collection
Good drinking in more than 300 recipes
$31.19
- Hardcover
304 pages
- Release Date
31 March 2026
Summary
More than 300 divine cocktail recipes from Michael Madrusan, the bartender and founder of iconic bar The Everleigh.
Having cut his teeth at Sasha Petraske’s famed New York bar Milk & Honey, bartender Michael Madrusan brings with him years of experience to deliver golden era drinks. Starting with twists on classic negronis, martinis, champagne juleps, and gin fizzes, chapters also cover styles of beer, ideas for using port, sherry or champagne in cocktails, non-alc…
Book Details
| ISBN-13: | 9781761451287 |
|---|---|
| ISBN-10: | 1761451286 |
| Author: | Michael Madrusan, Zara Madrusan |
| Publisher: | Hardie Grant Books |
| Imprint: | Hardie Grant Books |
| Format: | Hardcover |
| Number of Pages: | 304 |
| Edition: | 2nd |
| Release Date: | 31 March 2026 |
| Weight: | 884g |
| Dimensions: | 36mm x 208mm x 180mm |
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About The Author
Michael Madrusan
Michael Madrusan has worked in bars in London and New York and left New York’s Milk & Honey to open The Everleigh bar in partnership with Sasha Petraske in Melbourne Australia. Michael was nominated for International Bartender of the Year at Tales of Cocktail in New Orleans.
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