My Last Supper
50 Great Chefs and Their Final Meals / Portraits, Interviews, and Recipes
$61.19
- Hardcover
224 pages
- Release Date
1 December 2007
Summary
A gorgeous photo collection where world-renowned chefs describe their ideal last meal, featuring Anthony Bourdain, Ferran Adrià, José Andrés, Lidia Bastianich, Daniel Boulud, Scott Conant, Gabrielle Hamilton, Eric Ripert and many more. Includes recipes.
Chefs have been playing the “My Last Supper” game among themselves for decades, if not centuries, but it had always been kept within the profession—until now. Melanie Dunea came up with the ingenious idea to ask fifty of the world’s fa…
Book Details
| ISBN-13: | 9781596912878 |
|---|---|
| ISBN-10: | 1596912871 |
| Author: | Melanie Dunea |
| Publisher: | Bloomsbury Publishing Plc |
| Imprint: | Bloomsbury Publishing Plc |
| Format: | Hardcover |
| Number of Pages: | 224 |
| Release Date: | 1 December 2007 |
| Weight: | 1.64kg |
| Dimensions: | 311mm x 232mm |
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What They're Saying
Critics Review
“The format suggests coffee-table book, but this sumptuous feast of portraits, interviews and recipes is more like a banquet-table book”-Kirkus
Weirdly absorbing and gorgeously designed volume … irresistible. * Publishers Weekly, starred review *The format suggests coffee-table book, but this sumptuous feast of portraits, interviews and recipes is more like a banquet-table book. * Kirkus Reviews *
About The Author
Melanie Dunea
Melanie Dunea’s work appears regularly in Vanity Fair, Newsweek, Entertainment Weekly, Town & Country, Gourmet, People, New York and InStyle. She has received an American Photography Award and a Society of Publication Design Annual Award, and will serve as an ambassador to India for Operation Smile. She lives in New York.
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