The Good Chicken Cookbook
Over 100 Delicious and Sustainable Recipes
$62.32
- Hardcover
244 pages
- Release Date
13 August 2024
Summary
This is the go-to cookbook for sustainable chicken recipes, with advice on using the whole bird, preparation techniques and tips on chicken care.
Chicken is a superb meat. Tender and full of flavour, it is fantastically versatile, as well as a cheaper and healthier alternative to pork, beef and lamb. However, because of its budget-friendly price tag, it has also become associated with the worst in modern farming: poor conditions, chickens being injected with salt-water and antibiotics…
Book Details
| ISBN-13: | 9781848994249 |
|---|---|
| ISBN-10: | 1848994249 |
| Author: | Marcus Bean |
| Publisher: | Watkins Media Limited |
| Imprint: | Nourish Books |
| Format: | Hardcover |
| Number of Pages: | 244 |
| Release Date: | 13 August 2024 |
| Weight: | 922g |
| Dimensions: | 189mm x 246mm |
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Marcus Bean
Marcus Bean started his cooking career at a very young age, having helped in the pub that his parents ran. He beat top chef Martin Blunos in the final of Channel 4’s Iron Chef and has appeared on ITV’s This Morning. Marcus now runs Brompton Cookery School on a farm, where they aim to be as sustainable as possible, growing their own produce and using the eggs from their own hens.
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