Trap Kitchen: Wah Gwaan
Jamaican Cookbook
$60.12
- Hardcover
140 pages
- Release Date
7 January 2025
Summary
Trap Kitchen is back with a nod to their Jamaican heritage, fusing Caribbean cuisine with their signature Trap Kitchen sensibilities and flavors.
Get ready to ignite your taste buds and embark on a culinary escapade with “Trap Kitchen- Wah Gwan? Jamaican Cookbook.” This electrifying masterpiece takes the essence of Trap Kitchen’s undeniable cool and infuses it with the irresistible flavors of Jamaican cuisine.
Within the captivating pages of “Wah Gwan?” (meaning “What’s going …
Book Details
| ISBN-13: | 9781954220621 |
|---|---|
| ISBN-10: | 1954220626 |
| Author: | Malachi Jenkins, Roberto Smith, Kathy Iandoli |
| Publisher: | Kingston Imperial |
| Imprint: | Kingston Imperial |
| Format: | Hardcover |
| Number of Pages: | 140 |
| Release Date: | 7 January 2025 |
| Weight: | 567g |
| Dimensions: | 239mm x 194mm |
| Series: | Trap Kitchen |
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What They're Saying
Critics Review
- “celebrities caught on to the food craze. Tyrese was an early client…now…star-studded clientele including Justin Bieber, Dave Chappelle, Chris Brown, Common, Tyga, Kylie Jenner, Kendall Jenner, Ice Cube, Anthony Anderson, Kanye West, Kim Kardashian, Post Malone, The Roots”… - Billboard
- “The Best Los Angeles cookbooks…”- This.. cookbook is anything but conventional - Time Out
About The Author
Malachi Jenkins
Malachi Jenkins and Roberto Smith are childhood friends from neighboring rival gangs, brought together by their two passions- food and girls. Today they are the cofounders and owners of Trap Kitchen LA. The underground culinary experience was completely fueled off Instagram. Their colorful past has made them media darlings, having appeared on the Today show, Martha & Snoop’s Potluck Dinner Party, VICE, Fox 11 News, and BET.
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