Fatal Reservations
A Key West Food Critic Mystery
$26.94
- Paperback
320 pages
- Release Date
23 September 2015
Summary
The sixth book in this national bestselling series, featuring Hayley Snow as a food critic and sleuth extraordinaire living in Key West.
In the latest Key West Food Critic mystery, Hayley Snow’s beat is reviewing restaurants for Key Zest magazine. But she sets aside her knife and fork when a dear friend is accused of murder…
Hayley Snow looks forward to reviewing For Goodness Sake, a new floating restaurant that promises a fresh take on Japanese delicacies like flambeed groupe…
Book Details
| ISBN-13: | 9780451474827 |
|---|---|
| ISBN-10: | 0451474821 |
| Author: | Lucy Burdette |
| Publisher: | Penguin Putnam Inc |
| Imprint: | New American Library |
| Format: | Paperback |
| Number of Pages: | 320 |
| Edition: | 6th |
| Release Date: | 23 September 2015 |
| Weight: | 176g |
| Dimensions: | 21mm x 106mm x 172mm |
| Series: | Key West Food Critic |
| Audience Age: | 18 |
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Critics Review
Praise for the National Bestselling Key West Food Critic Series
“Like a gourmet meal, it will leave you wanting more.”—Fort Myers Florida Weekly
“Three courses of cozy—romance, humor, and mystery—that will leave you satisfied yet looking forward to another serving.”–The Florida Book Review
“Burdette successfully blends murder with menus.”—The Richmond Times-Dispatch
“A unique blend of island mayhem and sparkling characters surrounding a layered mystery.”—Booklist
Lucy Burdette
Clinical psychologist Roberta Isleib, aka Lucy Burdette, has had thirteen previous mysteries published, including Death with All the Trimmings, Murder with Ganache, and Topped Chef in the national bestselling Key West Food Critic Mystery series. Her books and stories have been short-listed for Agatha, Anthony, and Macavity awards. She is a past president of Sisters in Crime.
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