
BBQ Economics
how money works and why it matters
$32.00
- Paperback
272 pages
- Release Date
4 March 2024
Summary
BBQ Economics: A Kiwi Guide to Money, Markets & Mayhem
From interest rates to the price of cheese, this is an essential guide to the New Zealand economy, how it works, and why it matters.
Should I fix or float my mortgage? Is now a good time to buy or sell? What do self-made billionaires know that you and I don’t? Why does cheese cost so much?
Veteran financial journalist Liam Dann has fielded as many money-related questions as he has enjoyed beers around the BBQ…
Book Details
ISBN-13: | 9781776950768 |
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ISBN-10: | 1776950763 |
Author: | Liam Dann |
Publisher: | Penguin Group (NZ) |
Imprint: | Penguin Books |
Format: | Paperback |
Number of Pages: | 272 |
Release Date: | 4 March 2024 |
Weight: | 342g |
Dimensions: | 233mm x 155mm x 20mm |
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About The Author
Liam Dann
Liam Dann is one of New Zealand’s most trusted business and finance journalists, with a writing and reporting career spanning over 25 years. Currently Business Editor at Large at the New Zealand Herald, he delivers insightful, unbiased, accessible opinion and commentary covering markets, economics and politics. He hosts the podcast Money Talks and video show Market Watch and regularly appears as a guest commentator across a wide range of media. From his unlikely origins as a surfer, part-time DJ and self-described bogan, Liam worked in London’s banking sector and travelled extensively before evolving into one of New Zealand’s most respected commentators. He spends his money on records and sneakers and lives with his family in Auckland.
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