For the Love of Lemons
italian-inspired, sweet and savoury recipes
$85.18
- Hardcover
256 pages
- Release Date
28 April 2025
Summary
For the Love of Lemons: Italian-Inspired Recipes to Brighten Your Day
“For the Love of Lemons is a joy to read and cook from.” - Stanley Tucci
“This is a book to keep by your bedside to remind you of the zest of life on dull days or in your kitchen for year-round lemony inspiration.” - Bee Wilson
Sweet, sour, sharp and bitter, lemons provide colour, zest and joy on even the darkest of days.
From crisp summer salads to delicio…
Book Details
| ISBN-13: | 9781784886202 |
|---|---|
| ISBN-10: | 1784886203 |
| Author: | Letitia Clark |
| Publisher: | Hardie Grant Books (UK) |
| Imprint: | Hardie Grant Books |
| Format: | Hardcover |
| Number of Pages: | 256 |
| Release Date: | 28 April 2025 |
| Weight: | 1.07kg |
| Dimensions: | 256mm x 201mm x 28mm |
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What They're Saying
Critics Review
Her beautiful books are an unfailing delight… I am an out-and-out lemon-obsessive; I’m not sure I could even cook if I ran out of lemons, and if that ever did happen, I’d certainly need to be treated for shock! Frankly, if you have even one tenth of my enthusiasm, you need this book. – Nigella Lawson
About The Author
Letitia Clark
Letitia Clark is a food writer, illustrator and chef. After completing the Leiths diploma in Food and Wine she went on to work in some of London’s top restaurants, including Spring, Morito and The Dock Kitchen. She now lives in Sardinia, where she continues to write, as well as continuing her work as an illustrator.
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