
The Chicken Sisters
A Reese's Book Club Pick & New York Times Bestseller
$33.54
- Paperback
352 pages
- Release Date
30 March 2021
Summary
THREE GENERATIONS. TWO CHICKEN SHACKS. ONE RECIPE FOR DISASTER.
A REESE’S BOOK CLUB PICK
‘A charming, hilarious, feel-good story about the kind of bonds and rivalries only sisters can share’ Reese Witherspoon
In tiny Merinac, Kansas, Chicken Mimi’s and Chicken Frannie’s have spent a century vying to serve up the best fried chicken in the state - and the legendary feud between their respective owners, the Moores and the Pogociellos, has laste…
Book Details
| ISBN-13: | 9781529350647 |
|---|---|
| ISBN-10: | 1529350646 |
| Author: | KJ Dell’Antonia |
| Publisher: | John Murray Press |
| Imprint: | John Murray Publishers Ltd |
| Format: | Paperback |
| Number of Pages: | 352 |
| Release Date: | 30 March 2021 |
| Weight: | 248g |
| Dimensions: | 196mm x 128mm x 28mm |
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What They're Saying
Critics Review
Nobody knows the humour and pathos of complicated family relationships better than K.J. Dell’Antonia, which is why this story about sisters and fried chicken and reality TV is such a satisfying read. It’s like the comfort-food of novels: warm, memorable, and wholly original. I loved it * Laura Zigman, author of SEPARATION ANXIETY *Dell’Antonia writes convincingly and sympathetically about complicated family relationships, giving Mae and Amanda each relatable flaws. The Food Wars scenes are a fun peek behind the curtain of the reality TV world, and the small-town warmth of Merinac is comfortingly quirky. A charming and satisfying story about family bonds that will make meat eaters everywhere crave fried chicken. * Kirkus *A really funny, touching, sweet book… if you have family dynamics that remind you of this you’re probably going to love this book. A charming, hilarious, feel-good story about the kind of bonds & rivalries only sisters can share. * Reese Witherspoon *
About The Author
KJ Dell’Antonia
KJ DELL’ANTONIA is the former editor of Motherlode and current contributor to the New York Times, as well as the author of How to Be a Happier Parent. She lives with her family on a small farm in Lyme, New Hampshire, but retains an abiding love for her childhood in Texas and Kansas.
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