
Everyday Grain-Free Baking
Over 100 Recipes for Deliciously Easy Grain-Free and Gluten-Free Baking
- Paperback
192 pages
- Release Date
2 January 2015
Summary
Enjoy these 100 tasty, easy-to-make recipes for grain-free, dairy-free baking!Cinnamon Swirl Bread. Fruit and Nut Snack Bars. Deep Dish Apple Pie. With Everyday Grain-Free Baking, you can finally enjoy the baked goods that you’ve been missing! In this beautiful, easy-to-use cookbook, whether you’’re grain-free or gluten-free, author and creator of The Nourishing Home blog Kelly Smith shows you how to create grain-free, dairy-free versions of all your favorite baked goods that are compatible w…
Book Details
| ISBN-13: | 9781440574368 |
|---|---|
| ISBN-10: | 1440574367 |
| Author: | Kelly Smith |
| Publisher: | Adams Media Corporation |
| Imprint: | Adams Media Corporation |
| Format: | Paperback |
| Number of Pages: | 192 |
| Release Date: | 2 January 2015 |
| Weight: | 562g |
| Dimensions: | 210mm x 210mm x 15mm |
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What They're Saying
Critics Review
Everyday Grain-Free is a wonderful tool and resource for any kitchen and can round-out even the most complete cookbook collection…. This book provides recipes and options to make sure you don’t miss those favorite staples and treats. Breads, sweets and treats you can enjoy and feel good about.” - Paleo Magazine“From the success of her blog, The Nourishing Home, Kelly Smith is determined to make it easy for everyone to enjoy bakery staples. Each recipe is surprisingly easy and totally decadent.” - Clean Eating“Make recipes the whole family will rave about this holiday season using author Kelly Smith’s cookbook, Everyday Grain-Free Baking.” –Simply Gluten Free Magazine
About The Author
Kelly Smith
Kelly Smith recently released her first published cookbook, Everyday Grain-Free Baking and is the author of the popular grain-free lifestyle blog, The Nourishing Home (TheNourishingHome.com). Diagnosed with several autoimmune diseases, yet finding no relief from conventional medicine, she soon discovered the healing benefits of whole foods and began her blog to be a source of inspiration for others. Kelly’s recipes are grain-free, gluten-free, and free of refined sugars and starches, with minimal to no dairy—making them appropriate for the most common grain-free lifestyles. With a passion for masterfully transforming everyday comfort foods into delicious grain-free creations, Kelly is on a mission to help individuals and families live a more nourished life.
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