
The Diabetes Air Fryer Cookbook
over 100 easy, low carb recipes and meal plans to lose weight and beat type 2 diabetes
$46.80
- Hardcover
208 pages
- Release Date
29 July 2025
Summary
The Diabetes Air Fryer Cookbook: Delicious, Healthy Meals to Manage and Reverse Type 2 Diabetes
The ultimate guide to using the air fryer to cook easy, delicious and healthy meals that will help you take control of, and even reverse, type 2 diabetes.
Katie shows you how to prepare and cook easy and delicious meals that cater to diabetes and pre-diabetes using this most valuable kitchen tool. From breakfasts to simple midweek meals, whole joints of meat for a family meal to m…
Book Details
ISBN-13: | 9780600638964 |
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ISBN-10: | 0600638960 |
Author: | Katie Caldesi |
Publisher: | Octopus Publishing Group |
Imprint: | Hamlyn |
Format: | Hardcover |
Number of Pages: | 208 |
Release Date: | 29 July 2025 |
Weight: | 788g |
Dimensions: | 238mm x 196mm x 20mm |
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What They're Saying
Critics Review
From veg-packed dishes to chicken wings you can make affordably at home and celeriac and swede ‘fries’ that won’t make your sugar levels spike, she’s got diabetics and the low-carb curious covered. * Evening News (Norwich) *
About The Author
Katie Caldesi
Katie and Giancarlo Caldesi own London’s Caffe Caldesi as well as Caldesi in Campagna in Bray. They co-authored The Gentle Art of Preserving and Around The World in Salads which was nominated for the Andre Simon Food Book Award and the Guild of Food Writers’ Cookbook of the Year award. They have both appeared on Saturday Kitchen. Katie is also the author of The Italian Cookery Course. Giancarlo was diagnosed with type 2 diabetes in 2012. Since then he has lost nearly 4 stone and his diabetes is in remission after adopting a low-carb diet.
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