Paperback
Beat sugar cravings, heal your brain, and reclaim your health.

Potatoes Not Prozac: Revised and Updated

Simple Solutions for Sugar Addiction

$41.63

  • Paperback

    256 pages

  • Release Date

    24 September 2019

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Summary

Potatoes Not Prozac by Kathleen DesMaisons, PhD, the national bestseller that started the sugar-free revolution, is now fully revised and updated with the latest scientific information and success stories for a new generation of readers.

Can’t say no to fattening foods, carbs, or alcohol? You may be one of the millions of people who are sugar sensitive. Many people who suffer from sugar sensitivity don’t even know it–and they continue to consume large quantities of sweets, breads, pas…

Book Details

ISBN-13:9781982106478
ISBN-10:1982106476
Author:Kathleen Desmaisons
Publisher:Simon & Schuster
Imprint:Simon & Schuster
Format:Paperback
Number of Pages:256
Release Date:24 September 2019
Weight:204g
Dimensions:18mm x 137mm x 211mm
A-Format
B-Format
Potatoes Not Prozac: Revised and Updated by Kathleen Desmaisons - ISBN: 9781982106478
137 × 211 mm
C-Format
A4
mm / in
What They're Saying

Critics Review

“If sugar were put on the market for the first time today, it would be difficult to get it past the FDA…Potatoes Not Prozac contains important information for everyone from the sophisticated nutritionist to the individual just beginning.” -Candace B. Pert, Ph.D., author of Molecules of Emotion: Why You Feel the Way You Feel “I very much look forward to recommending the book to all those who I know without a doubt are suffering from sugar addiction and all its myriad consequences.” -Christiane Northrup, M.D., author of Women’s Bodies, Women’s Wisdom: Creating Physical and Emotional Health and Healing

About The Author

Kathleen Desmaisons

Kathleen DesMaisons, PhD coined the term “sugar sensitivity” and is the world’s leading expert on addictive nutrition, using dietary change to support long term healing of addiction. Her bestselling book, Potatoes Not Prozac, continues to demystify very complex processes through her warm, compassionate, and clear style. She has more than thirty years’ experience working in public health, nutrition, and childhood health. She lives in Albuquerque, New Mexico.

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