Everything is Indian
authentic flavours, easy modern recipes
$40.05
- Hardcover
240 pages
- Release Date
3 March 2025
Summary
Spice Up Your Life: Reinventing Indian Flavors at Home
Indian flavours have finally entered weeknight rotation.
We all love the flavours of Indian food, but why aren’t they as common in our cooking as soy sauce and tomato paste?
Welcome to Everything is Indian, a joyous and delicious journey where Justin Narayan invites you to take his family recipes and do what you want with them. There are no rules, as long as it tastes great.
Draw…
Book Details
| ISBN-13: | 9781761500343 |
|---|---|
| ISBN-10: | 1761500341 |
| Author: | Justin Narayan, Nicholas Jordan |
| Publisher: | Murdoch Books |
| Imprint: | Murdoch Books |
| Format: | Hardcover |
| Number of Pages: | 240 |
| Release Date: | 3 March 2025 |
| Weight: | 944g |
| Dimensions: | 31mm x 248mm x 187mm |
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What They're Saying
Critics Review
It’s a lovely book. I enjoyed reading about his cultural background in Australia. It gives him a unique perspective. To that end, I love the recipes that blend Australiana with his heritage - Roslyn Grundy - editor of Good Food for The Age and Sydney Morning Herald
About The Author
Justin Narayan
Justin Narayan’s Fijian-Indian heritage has shaped his passion for creating beautiful food and community around the table. While he grew up watching cooking shows on TV and admires Gaggan Anand and Gordon Ramsay, really it’s his mum, Sunita, who is hands down the best cook he knows. He learned from her and his grandparents from age 13, and mealtimes with his family are among his favourite memories.
Justin won Australian MasterChef 2021, a journey which helped hone his skills and knowledge along with his love of marrying Indian flavours to modern cooking methods. He is now making his food his career including cooking classes, takeaway tacos and upcoming restaurant ventures.
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