Expressions: Art in Pastry
recipes and ideas for extraordinary pies and tarts
$56.00
- Hardcover
208 pages
- Release Date
26 September 2022
Summary
Art in Pastry: A Masterpiece of Flavors and Designs
Julie Jones, author of Soulful Baker and The Pastry School, presents the book her followers have been waiting for!
Art in Pastry starts with fundamental recipes for both sweet and shortcut pastry, essential for creating the pies and tarts that follow. Discover a diverse array of delectable sweet and savory fillings to elevate your creations.
Explore chapters dedicated to Fruit, Dairy, Meat & Fish, and Vegetables…
Book Details
| ISBN-13: | 9781914239137 |
|---|---|
| ISBN-10: | 191423913X |
| Author: | Julie Jones |
| Publisher: | Octopus Publishing Group |
| Imprint: | Kyle Books |
| Format: | Hardcover |
| Number of Pages: | 208 |
| Release Date: | 26 September 2022 |
| Weight: | 900g |
| Dimensions: | 256mm x 204mm x 22mm |
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What They're Saying
Critics Review
These exquisite bakes will reward your time and attention, promising perfect pastry, delicious fillings and the joy of creative expression. * Country Homes & Interiors *Julie Jones takes pastry-making to the finest of fine arts. – Tony Turnball * The Times *Baker Julie Jones is the Instagram queen of beautiful bakes with serious wow factor. * Sainsburys Magazine *
About The Author
Julie Jones
Julie Jones is a trained chef with a devoted Instagram following. She has appeared on TV and radio - on BBC’s Yes Chef with Pierre Koffman, ITV’s Beautiful Baking with Juliet Sear and BBC R4’s The Food Programme. In 2018 she won the Observer Food Monthly Best Instagram Feed and Waitrose Food Magazine has named her as one of the UK’s most influential bakers. She is an inspirational force in the kitchen and her supper clubs sell out months in advance. Her previous books are Soulful Baker and The Pastry School, which was featured in Martha Stewart Living in the US and also appeared at the Pastry Arts Magazine Baking Summit in 2020.
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