The Spanish Pantry
12 ingredients, 100 simple recipes
$85.47
- Hardcover
256 pages
- Release Date
2 June 2025
Summary
Unlock the Flavors of Spain: Your Essential Guide to the Spanish Pantry
Every chef has their staple ingredients, and in The Spanish Pantry, award-winning chef José Pizarro invites you into his home kitchen to share his.
With a few key Spanish ingredients, you too can create an authentic, fuss-free meal, whether it’s a weeknight dinner or a feast for entertaining friends. José takes inspiration from the whole of Spain, featuring ‘greatest hits’-type …
Book Details
| ISBN-13: | 9781784889753 |
|---|---|
| ISBN-10: | 178488975X |
| Author: | José Pizarro |
| Publisher: | Hardie Grant Books (UK) |
| Imprint: | Hardie Grant Books |
| Format: | Hardcover |
| Number of Pages: | 256 |
| Release Date: | 2 June 2025 |
| Weight: | 1.08kg |
| Dimensions: | 257mm x 199mm x 28mm |
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About The Author
José Pizarro
José Pizarro is an award-winning chef and bestselling author, dubbed ‘The Godfather of Spanish Food’ in the UK. He worked at Meson de Doña Filo in Madrid before coming to London. He runs the successful tapas and sherry bar José and restaurant Pizarro as well as restaurants José Pizarro and Lolo, in London, The Swan in Surrey and two restaurants at The Royal Academy of Arts. He regularly appears on BBC’s Saturday Kitchen and Channel 4’s Sunday Brunch. This is his seventh cookbook.
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