
Recipes from Catalonia
$62.43
- Hardcover
256 pages
- Release Date
28 July 2025
Summary
A Culinary Journey Through Catalonia
‘A truly beautiful book… These pages are packed with joyful rays of inspiration and utter deliciousness.’ – Jamie Oliver
Located in the northeast of Spain, Catalonia borders France’s Pyrenees mountains and boasts a unique heritage and scenery.
In Recipes from Catalonia, José Pizarro explores the region, from the architecture of Barcelona to the ruins in Girona and beaches in Costa Brava, bringing Cataloni…
Book Details
ISBN-13: | 9781784887735 |
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ISBN-10: | 1784887730 |
Series: | Eat Around Spain |
Author: | José Pizarro |
Publisher: | Hardie Grant Books (UK) |
Imprint: | Hardie Grant Books |
Format: | Hardcover |
Number of Pages: | 256 |
Release Date: | 28 July 2025 |
Weight: | 878g |
Dimensions: | 229mm x 178mm x 28mm |
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About The Author
José Pizarro
José Pizarro is an award-winning chef and bestselling author. He worked at Meson de Doña Filo in Madrid before coming to London. He runs the successful tapas and sherry bar José and restaurant Pizarro as well as restaurant José Pizarro, in London, The Swan in Surrey and most recently two restaurants at The Royal Academy of Arts. He regularly appears on BBC’s Saturday Kitchen and Channel 4’s Sunday Brunch.
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