The Greatest Traybake Cookbook Ever
weeknight-friendly traybakes with weekend-worthy flavours
$51.45
- Hardcover
232 pages
- Release Date
27 April 2026
Summary
The Traybake Revolution: Effortless Meals, Maximum Flavor
100 effortless traybake recipes that use supermarket ingredients and focus on big flavour by content creator, TV personality and bestselling cookbook author, John Gregory Smith.
The Greatest Traybake Cookbook Ever gives you the power to turn the trusted traybake and humble supermarket ingredients into flavour-packed, elevated and delicious meals for both weeknights and weekends.
Inside you’ll find 100 deliciou…
Book Details
| ISBN-13: | 9780241746417 |
|---|---|
| ISBN-10: | 0241746418 |
| Author: | John Gregory-Smith |
| Publisher: | Penguin Books Ltd |
| Imprint: | Michael Joseph Ltd |
| Format: | Hardcover |
| Number of Pages: | 232 |
| Release Date: | 27 April 2026 |
| Weight: | 1.20kg |
| Dimensions: | 252mm x 192mm x 30mm |
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About The Author
John Gregory-Smith
John Gregory-Smith is a content creator, TV presenter and best-selling author who specialises in Eastern Mediterranean and World Cuisines. He posts daily recipe videos onto his social channels and has written seven cookbooks, including Fast Feasts, Saffron in the Souks and Orange Blossom and Honey. John is part of the BBC1 Morning Live family and has been on the show for the last three years. He also appears regularly on C4 Sunday Brunch, ITV This Morning and Saturday Kitchen. John posts regular recipe videos on his Instagram (1m) and TikTok (483k) channels. They range from every day easy dishes with a Middle Eastern twist to classic dishes that he picked up on his travels. His most successful pasta video received 30 million views across his channels.
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