Root Cellar Success
Canning, Freezing, Drying, Smoking, and Preserving the Harvest
$35.53
- Paperback
288 pages
- Release Date
12 May 2027
Summary
Discover the timeless art of root cellaring and learn how to store fresh food naturally all year long-without expensive equipment or high energy costs.
In this practical and comprehensive guide, readers will learn how to build, organize, and maintain a root cellar in almost any living space, from a traditional underground cellar to a basement corner, garage, or cool closet.
Perfect for homesteaders, gardeners, preppers, and anyone interested i…
Book Details
| ISBN-13: | 9781510787926 |
|---|---|
| ISBN-10: | 1510787925 |
| Author: | Jennifer Megyesi |
| Publisher: | Skyhorse Publishing |
| Imprint: | Sky Pony Press |
| Format: | Paperback |
| Number of Pages: | 288 |
| Release Date: | 12 May 2027 |
| Weight: | 680g |
| Dimensions: | 228mm x 152mm |
About The Author
Jennifer Megyesi
Jennifer Megyesi runs Fat Rooster Farm, a small, diversified farm nestled in the Upper Valley of Vermont. She specializes in growing heirloom varieties of tomatoes and raising heritage breeds of chickens and turkeys, and with help from her border collie/Australian shepherd, Freyja, a flock of sheep for lamb production. Megyesi is also the author of The Joy of Keeping Chickens and The Joy of Keeping a Root Cellar. She lives in Vermont.
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