The Return of the Naked Chef
$61.39
- Paperback
288 pages
- Release Date
3 March 2010
Summary
Jamie’s second book - a Number One International bestseller reissued with a stunning new cover design
The bestselling, brilliant young chef is back with a second book to accompany a major BBC TV series. There is no doubt that Jamie Oliver has captured the heart of the nation with his passion for simple, delicious, home-cooked food. His talent is huge, his style relaxed and his fans just want more! So here it is… another book filled with fresh ingredients, ‘pukka’ recipes and boundless…
Book Details
| ISBN-13: | 9780141042961 |
|---|---|
| ISBN-10: | 0141042966 |
| Author: | Jamie Oliver |
| Publisher: | Penguin Books Ltd |
| Imprint: | Penguin Books Ltd |
| Format: | Paperback |
| Number of Pages: | 288 |
| Release Date: | 3 March 2010 |
| Weight: | 918g |
| Dimensions: | 246mm x 190mm x 19mm |
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What They're Saying
Critics Review
There’s a joyously clear, no-nonsense desire here to create simple but delicious food
There’s a joyously clear, no-nonsense desire here to create simple but delicious food * Heat *Jamie Oliver goes from strength to strength…the main attraction is that he does not seem to want to be, or know that he might be, a star: the food is what matters * The Times *He looks like a rock star, sounds like a yob and cooks like an angel * Daily Telegraph *
About The Author
Jamie Oliver
Jamie Oliver is a global phenomenon in food and campaigning. During a 20-year television and publishing career he has inspired millions of people to enjoy cooking from scratch and eating fresh, delicious food. Through his organization, Jamie is leading the charge on a global food revolution, aiming to reduce childhood obesity and improve everyone’s health and happiness through food.
Jamie started cooking at his parents’ pub, The Cricketers, in Clavering, Essex, at the age of eight. After leaving school he began a career as a chef that took him to the River Cafe, where he was famously spotted by a television production company and the Naked Chef was born.
He has now published 22 bestselling cookery books, all with accompanying TV shows. Jamie lives in London and Essex with his wife Jools and their children.
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