Everyday Super Food
Recipes for a Healthier Happier You
$87.51
- Hardcover
312 pages
- Release Date
27 August 2015
Summary
Jamie’s biggest, boldest campaign in a decade - to inspire everyone to EAT better, FEEL better, LOOK better - to make a HEALTHIER, HAPPIER nation.
This is the perfect book for anyone who wants to eat more healthily, but doesn’t know how or where to start. Jamie’s Everyday Super Food is easy to use, packed with delicious recipes, and makes healthy eating a doddle. Divided into breakfast, lunch and dinner chapters, it allows the reader to choose the recipes that match their lifestyle. J…
Book Details
| ISBN-13: | 9780718181239 |
|---|---|
| ISBN-10: | 0718181239 |
| Author: | Jamie Oliver |
| Publisher: | Penguin Books |
| Imprint: | Michael Joseph Ltd |
| Format: | Hardcover |
| Number of Pages: | 312 |
| Release Date: | 27 August 2015 |
| Weight: | 1.23kg |
| Dimensions: | 255mm x 201mm x 29mm |
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What They're Saying
Critics Review
Jamie’s Everyday Super Food makes eating well delicious, easy and fun
Jamie’s Everyday Super Food makes eating well delicious, easy and fun * from publisher’s description *Packed with vitamins, bursting with flavour: irresistible new recipes from Jamie Oliver * Sunday Times *The healthy recipes that helped Jamie lose two stone * Sunday Times *Jamie Oliver is great - I’d put him in charge of the country * Guardian *
About The Author
Jamie Oliver
Jamie Oliver is a global phenomenon in food and campaigning. During a 20-year television and publishing career he has inspired millions of people to enjoy cooking from scratch and eating fresh, delicious food. Through his organization, Jamie is leading the charge on a global food revolution, aiming to reduce childhood obesity and improve everyone’s health and happiness through food.
Jamie started cooking at his parents’ pub, The Cricketers, in Clavering, Essex, at the age of eight. After leaving school he began a career as a chef that took him to the River Cafe, where he was famously spotted by a television production company and the Naked Chef was born.
He has now published 22 bestselling cookery books, all with accompanying TV shows. Jamie lives in London and Essex with his wife Jools and their children.
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