Chillies: A Book of Recipes
A Book of Recipes
$15.31
- Paperback
64 pages
- Release Date
30 October 2013
Summary
This is an inspiring introduction to this fiery, red hot ingredient, with 30 mouth-tingling recipes. It is a celebration of the versatility, fiery taste and therapeutic properties of chillies.
It includes chilli recipes from around the world, such as Spicy Chicken Broth, Chilli Rellenos, Beef with Jalapeno Chillies, and the classic Chilli Con Carne. It has a concise introduction that describes the range of chillies available, and provides hints and tips on preparation and cooking tech…
Book Details
| ISBN-13: | 9780754828389 |
|---|---|
| ISBN-10: | 0754828387 |
| Author: | Helen Sudell |
| Publisher: | Anness Publishing |
| Imprint: | Lorenz Books |
| Format: | Paperback |
| Number of Pages: | 64 |
| Release Date: | 30 October 2013 |
| Weight: | 260g |
| Dimensions: | 170mm x 167mm x 17mm |
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About The Author
Helen Sudell
Helen Sudell is an established cooking editor, writer and gardener who loves to spice up her cooking with ingredients that you can grow easily yourself. For this volume she has gathered the recipes from a wide range of food writers.
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