Hot & Spicy
A Sizzling Selection of More Than 200 Tastebud-Tingling Recipes from Around the World, from Hot and Fiery to Deliciously Aromatic
$27.25
- Paperback
256 pages
- Release Date
31 December 2014
Summary
This is a sizzling selection of more than 200 tastebud-tingling recipes from around the world, from hot and fiery to deliciously aromatic, shown step by step in 780 red-hot photographs. It is a scorching collection of spice-filled dishes from every corner of the globe.
It offers a wide variety of fiery appetizers and main courses including fish, meat, vegetable, rice and noodle dishes that will warm your heart and tingle your tongue. All recipes are shown in step-by-step sequence phot…
Book Details
| ISBN-13: | 9781780193595 |
|---|---|
| ISBN-10: | 1780193599 |
| Author: | Fraser Linda |
| Publisher: | Anness Publishing |
| Imprint: | Southwater |
| Format: | Paperback |
| Number of Pages: | 256 |
| Release Date: | 31 December 2014 |
| Weight: | 641g |
| Dimensions: | 220mm x 172mm x 19mm |
You Can Find This Book In
About The Author
Fraser Linda
Linda Fraser is a highly experienced author and editor. She was Cooking Editor on BBC Good Food magazine and has since written and edited dozens of best-selling titles.
Returns
This item is eligible for free returns within 30 days of delivery. See our returns policy for further details.