Summary
The World Is Your Dumpling: A Global Celebration of Delicious Parcels
Fluffy, crispy, steamy, tasty, spicy, creamy, puffy, crunchy – however you like them, there’s no denying that everybody loves dumplings!
There’s barely a food culture in the world that doesn’t celebrate dumplings – and for good reason. This book is a joyful celebration of the diverse flavours and textures offered by these magical little parcels, packed full of recipes that take inspiration from across the …
Book Details
ISBN-13: | 9780008700140 |
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ISBN-10: | 0008700141 |
Author: | Emily Roz |
Publisher: | HarperCollins Publishers |
Imprint: | HarperCollins |
Format: | Hardcover |
Number of Pages: | 224 |
Release Date: | 18 December 2024 |
Weight: | 780g |
Dimensions: | 240mm x 191mm x 25mm |
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What They're Saying
Critics Review
‘Emily is the Queen of Dumplings. This book is a triumph and a must for all dumplings lovers.’ – Margie Nomura host of Desert Island Dishes
‘Emily has totally demystified all things dumplings via a worldwide tour of exciting, approachable recipes that make even the most intricate folds and pleats look effortless.’ – Ben Lippet, @dinnerbyben
‘Emily’s enthusiasm for dumplings in this book is simply infectious. This book is truly unique, insightful and packed with a huge variety of beautiful recipes. I will never look at dumplings in the same way again!’ – Crystelle Pereira
About The Author
Emily Roz
Emily Roz is a cook, viral recipe developer, and content creator based in London. Her love for food began via her upbringing in Europe, from Poland to the Czech Republic, France, England, and Switzerland. After working as a restaurant chef and pursuing her career in food, she now focuses full-time on bringing vibrant, diverse, yet simple home cooking to the masses via social media.
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