
Deliciously Ella Every Day
Simple recipes and fantastic food for a healthy way of life
$56.52
- Hardcover
256 pages
- Release Date
27 January 2016
Summary
The second book by the record-breaking bestselling author of Deliciously Ella!
The Deliciously Ella way of eating isn’t about following a diet, it’s about enjoying delicious, natural food to help you look and feel your best. Luckily, Ella understands that nourishing your body with wholesome ingredients needs to fit in with your existing lifestyle and not feel like something difficult, which is why she has written this book - to help you make the right choice every tim…
Book Details
| ISBN-13: | 9781473619487 |
|---|---|
| ISBN-10: | 1473619483 |
| Author: | Ella Mills |
| Publisher: | Hodder & Stoughton |
| Imprint: | Yellow Kite |
| Format: | Hardcover |
| Number of Pages: | 256 |
| Edition: | Illustrated edition |
| Release Date: | 27 January 2016 |
| Weight: | 801g |
| Dimensions: | 238mm x 176mm x 26mm |
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What They're Saying
Critics Review
Ella Woodward is deliciously magnificent! Her recipes are out of this world, and her wellness philosophy is life-changing. I adore this scrumptious cookbook and am so grateful for Ella’s inspiring work. - Kris Carr, New York Times bestselling author, Crazy Sexy Diet
The food writer everyone’s talking about. - Daily TelegraphWe’ve all gone crazy for Deliciously Ella … She has become the biggest thing in healthy eating. - The TimesIf you ever need living, breathing proof of the power of food to transform lives, Ella Woodward is your girl … In a fad diet-obsessed age, it’s Woodward’s balanced, holistic approach to food that’s so refreshing. - Radio TimesA food blogging sensation and an inspiration. - BBC Radio 2 - Steve WrightHer blog has become cult reading for anyone looking for simple and delicious food that’s healthy and not preachy. - Grazia DailyElla is an example of a blogger who is going stellar. - The TimesThe Queen of clean eating. - Red magazineAbout The Author
Ella Mills
Ella Mills is an award-winning cookery author, entrepreneur and a champion of plant-based living. She started the popular recipe website, deliciouslyella.com, before releasing a #1 app and writing the fastest selling debut cookbook in the UK, Deliciously Ella, which was named Amazon’s biggest-selling book in the year of publication and was a New York Times bestseller. She has since released a further five bestselling books and built a social media audience of approximately 4 million people.
In 2015 Ella started working with her husband, Matthew Mills, and together they have launched over 100 plant-based food products into 10,000+ stores across the UK and globally, with customers including Tesco, Ocado, Morrisons, Waitrose, Holland and Barrett, Boots, Sainsburys and more. With a team of almost 50 people, they’re running one of the fastest growing food brands in the UK. They have also opened a London restaurant, Plants, dedicated to showing the breath of plant-based cooking.
In 2017, Ella and Matthew won the Ernst & Young Rising Star Award at the Entrepreneur of the Year Awards in London. Ella and Matthew live in West London with their two daughters.
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