The Food Book, 9780241666630
Hardcover
Uncover food’s secret history: ingredients, cultures, and unforgettable culinary tales.

The Food Book

the stories, science, and history of what we eat

$61.51

  • Hardcover

    392 pages

  • Release Date

    26 August 2024

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Summary

A Culinary Journey: Uncover the Stories Behind Our Food

Every ingredient tells a story – from the fish that started a war, to an oil known as “liquid gold”. Discover the origins, traditions, and uses of the everyday foods served up on our plates, from salt to sushi and rice to ravioli.

A true celebration of food in all its forms, A Culinary Journey follows the human quest for sustenance through the stories of individual ingredients. It examines our millennia-long re…

Book Details

ISBN-13:9780241666630
ISBN-10:0241666635
Series:DK Nature Books
Author:DK, Giles Coren
Publisher:Dorling Kindersley Ltd
Imprint:DK
Format:Hardcover
Number of Pages:392
Release Date:26 August 2024
Weight:1.99kg
Dimensions:290mm x 242mm x 32mm

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