Slow Flowers by Debra Prinzing - ISBN: 9780983272687
Hardcover
First there was “slow food.” Now there’s “slow flowers,” local and fresh: no chemical-laden, lifeless blooms flown in from afar. Acclaimed garden writer Debra Prinzing wants to show us the rich, floral bounty closer to home. In Slow Flowers, she takes us through the seasons to create 52 vibrant, sen…

Slow Flowers

Four Seasons of Locally Grown Bouquets from the Garden, Meadow and Farm

$47.23

  • Hardcover

    144 pages

  • Release Date

    31 January 2013

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Summary

The slow food movement (with its hundreds of thousands of members and supporters) has changed our relationship with the foods in our lives. Now the slow flower movement is changing the way we think about cut flowers: Yes, we’d all prefer fresh, fragrant flowers in our bouquets, not the chemical-laden lifeless blooms flown in from afar - but what to do in those seasons when not much is growing locally? Acclaimed garden writer Debra Prinzing challenged herself to create a beautiful, locally-…

Book Details

ISBN-13:9780983272687
ISBN-10:0983272689
Author:Debra Prinzing
Publisher:St. Lynn's Press
Imprint:St. Lynn's Press
Format:Hardcover
Number of Pages:144
Release Date:31 January 2013
Weight:386g
Dimensions:185mm x 190mm x 15mm
What They're Saying

Critics Review

From Craig Nakano, LA Times, February 25, 2013:”“When Debra Prinzing talks about ““Slow Flowers,”” the title of her new book, what’s most striking is the extent to which concepts that sound so familiar and so logical also can seem so foreign. After all, how many times have we picked up flowers at Trader Joe’s without asking ourselves: Are the blooms in season? Were they grown locally? Who produced them or where did they come from? You might find those kinds of sourcing questions answered on menus but rarely on store-bought bouquets.“”From Debbie Arrington of the Sacramento Bee: ““The mother of the Slow Flower movement, Prinzing is making a personal crusade to encourage people to think about floral purchases the same way they may approach what they eat: Buy locally grown flowers or grow them yourself.”” From Ballamy Pailthorp, KPLU-FM (NPR affiliate): “”…an impassionaed advocate for a more sustainable flower industry.“” ““Debra Prinzing inspires us to slow down and smell the flowers, especially those grown in our own backyards or by local flower farmers. –Lara Spencer, ABC’s Good Morning America lifestyle anchor and New York Times best-selling author of I Brake For Yard Sales.

About The Author

Debra Prinzing

Debra Prinzing is a Seattle and Los Angeles-based outdoor living expert who writes and lectures on gardens and home design. A frequent speaker for botanical garden, horticultural society and flower show audiences, Debra is also a regular radio and television guest. Her previous books include The 50 Mile Bouquet , Stylish Sheds and Elegant Hideaways and The Abundant Garden. Debra is a contributing garden editor for Better Homes & Gardens and contributes to Country Gardens, GRAY magazine, Garden Design, Organic Gardening, Horticulture, Fine Gardening, Landscape Architecture, Sunset, Alaska Airlines and Romantic Homes. She is the founder of slowflowers.com, a free, nationwide online directory to help consumers find florists, studios, wedding planners, supermarket flower departments and flower farmers who grow and source domestic American flowers.

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