Cupcake Class

A deliciously enticing book that, like a cupcake with gobs of icing and adorable candy decorations, may be hard to resist.–Shelf AwarenessA timeless bake sale staple gets a glow-up in this photo-filled, beginner-friendly cupcake tutorial. A sweet guide to embellishing an always-popular snack.–BooklistThis colorful, engaging cookbook takes young bakers through the process of baking cupcakes from scratch and decorating them in a variety of delightful designs featuring animals, space, nature, and more. A visually appealing cupcake decorating book that will likely delight aspiring young bakers.–School Library Journal

Joy Howard is a cookbook author, food stylist, and recipe developer. She writes a regular column about cooking with kids for EatingWell magazine and is the author of Disney Eats (Disney Publishing). Her work has appeared in numerous magazines, cookbooks, and national advertising campaigns. She got her start in food media as a magazine editor producing recipes and culinary content for home cooks and ran a test kitchen for many years. She lives in New England with her husband and daughters.

Deanna F. Cook is the award-winning author of cookbooks for kids, including the best-selling Cooking Class, Baking Class, Cooking Class Global Feast!, and Kids Cook Dinner. She served as the creative development director at FamilyFun magazine and has been an editor at Scholastic, Disney, and Kidstir.com. She lives in western Massachusetts.

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