
The World Atlas of Whisky 3rd edition
More than 500 distilleries profiled and 480 expressions tasted
$90.75
- Hardcover
352 pages
- Release Date
8 October 2024
Summary
‘The best whisky book ever - a must-read for drinkers!’ - Forbes ‘The perfect go-to reference guide for the whisky lover’s bookshelf’ - Whisky Magazine
Award-winning author and whisky expert Dave Broom profiles more than 500 distilleries and explores more than 480 whiskies in this extensive world atlas. There has been major growth in the world of whisky in the last decade, with many more distilleries opening, and this new edition of the must-have reference book on whisky brings the wo…
Book Details
| ISBN-13: | 9781784726737 |
|---|---|
| ISBN-10: | 1784726737 |
| Author: | Dave Broom |
| Publisher: | Octopus Publishing Group |
| Imprint: | Mitchell Beazley |
| Format: | Hardcover |
| Number of Pages: | 352 |
| Release Date: | 8 October 2024 |
| Weight: | 1.81kg |
| Dimensions: | 35mm x 381mm x 246mm |
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About The Author
Dave Broom
DAVE BROOM is an internationally celebrated spirits expert. He has won two Glenfiddich prizes and, in 2013, the IWSC Communicator of the Year Award. In 2015, he won The Spirited Award for Best Cocktail & Spirits writer and in 2018, his book The Way of Whisky won an André Simon prize. In 2020 he was named Best Drinks Writer at the Fortnum & Mason awards. He has been a contributing editor to Whisky Magazine and Whisky Advocate. He has made two films, Cuba in a Bottle and The Amber Light. The latter, on whisky and Scottish culture, won Best Programme at the 2020 Fortnum & Mason awards. Dave has built up a considerable international following, with regular training and educational visits to Japan, France, Holland, Scandinavia, Germany, Africa and North America. He is involved in whisky education and acts as a consultant to major distillers on tasting techniques as well as training professionals and the public. Dave’s previous books include the first two editions of The World Atlas of Whisky, Whisky: The Manual, Gin: The Manual, Rum: The Manual, The Way of Whisky and A Sense of Place.
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