The Curry Guy Bible
Recreate Over 200 Indian Restaurant and Takeaway Classics at Home
$102.17
- Hardcover
352 pages
- Release Date
6 October 2020
Summary
The Curry Guy Bible brings together 200 of Dan Toombs’ classic dishes, developed over more than two decades of eating his way around Indian restaurants, takeaways and food stalls. Fans of The Curry Guy love his recipes – because they really work, tasting just like your curryhouse favourites.
For the first time Dan offers 150 of his most popular recipes in one place, everything from Chicken Tikka Masala to Lamb Rogan Josh, Saag Paneer to Vegetable Samosas, Tan…
Book Details
| ISBN-13: | 9781787134638 |
|---|---|
| ISBN-10: | 1787134636 |
| Author: | Dan Toombs |
| Publisher: | Quadrille Publishing Ltd |
| Imprint: | Quadrille Publishing Ltd |
| Format: | Hardcover |
| Number of Pages: | 352 |
| Release Date: | 6 October 2020 |
| Weight: | 1.51kg |
| Dimensions: | 257mm x 195mm x 34mm |
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About The Author
Dan Toombs
Dan Toombs (aka The Curry Guy) has perfected the art of replicating British Indian Restaurant (BIR) cooking. After over 20 years of travelling the world, sampling dishes, learning curryhouse kitchen secrets and refining those recipes at home, Dan has created recipes that taste just like a takeaway but in less time and for less money. Dan’s first book, The Curry Guy (2017), was a bestseller; this is his fifth book following Curry Guy Easy (2018), Curry Guy Veggie (2019) and Curry Guy Light (2020). He lives in Yorkshire with his curry-loving family.
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