
Clodagh's Weeknight Kitchen
Easy & exciting dishes to liven up your recipe repertoire
$66.90
- Hardcover
176 pages
- Release Date
29 December 2020
Summary
Shortlisted for the An Post Irish Book Awards 2020
“Clodagh McKenna’s simple yet spectacular dishes make every day special. Delicious, effortless, show-stopping recipes.” - Daily Mail
“The most cookable cook book of the year” - William Sitwell, *The Telegraph*
“Really easy recipes that will impress” - *The Times Magazine*
Clodagh’s 100 interesting, simple recipes from meat-free meals to quick-fix dishe…
Book Details
| ISBN-13: | 9780857838872 |
|---|---|
| ISBN-10: | 0857838873 |
| Author: | Clodagh McKenna Ltd, Clodagh McKenna |
| Publisher: | Octopus Publishing Group |
| Imprint: | Kyle Books |
| Format: | Hardcover |
| Number of Pages: | 176 |
| Release Date: | 29 December 2020 |
| Weight: | 800g |
| Dimensions: | 236mm x 196mm x 22mm |
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About The Author
Clodagh McKenna Ltd
Clodagh McKenna is a chef, author, and TV presenter. She is a resident chef on ITV’s This Morning and has appeared on The Marilyn Denis Show in Canada and The Today Show in the USA. She is the author of nine bestselling cookbooks, including In Minutes and Clodagh’s Happy Cooking.
McKenna is passionate about sustainability and living well, drawing inspiration from her 100-acre sustainable farm, Broadspear, in the English countryside. At Broadspear, she grows a variety of fruits and vegetables, keeps hens, ducks, pigs, and cattle, and uses the produce in her simple, speedy recipes.
Over the past eight years, McKenna and her husband Harry have transformed Broadspear into a thriving, regenerative smallholding. They have restored a walled garden, planted an orchard, established beehives, created wildflower and cutting gardens, and built a pickling and fermenting shed.
Her TV show, Clodagh Cooking at Home, airs on ITV, offering viewers a glimpse into her life, recipes, and entertaining at Broadspear.
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