Paperback
Los Angeles Street Food:: A History from Tamaleros to Taco Trucks
a history from tamaleros to taco trucks
$69.69
- Paperback
176 pages
- Release Date
5 May 2015
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Summary
Los Angeles is the uncontested street food champion of the United States, and it isn’t even a fair fight. Millions of hungry locals and wide-eyed tourists take to the streets to eat tacos, down bacon-wrapped hot dogs and indulge in the latest offerings from a fleet of gourmet food trucks and vendors. Dating back to the late nineteenth century when tamale men first hawked their fare from pushcarts and wagons, street food is now a billion-dollar industry in L.A.–and it isn’t going anywhere! So …
Book Details
| ISBN-13: | 9781626199910 |
|---|---|
| ISBN-10: | 1626199914 |
| Series: | American Palate |
| Author: | Christopher Elliott, Farley Elliott |
| Publisher: | History Press (SC) |
| Imprint: | History Press, The |
| Format: | Paperback |
| Number of Pages: | 176 |
| Release Date: | 5 May 2015 |
| Weight: | 408g |
| Dimensions: | 13mm x 150mm x 226mm |
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