TACOS
over 50 recipes that bring all the flavour and fun
$22.96
- Paperback
128 pages
- Release Date
26 June 2024
Summary
Tacos: Authentic Recipes for the Ultimate Taco Night
Over 50 recipes for the ULTIMATE taco experience.
London street food legends turned restaurateurs Nud Dudhia and Chris Whitney, of breddos Tacos fame, have travelled the Americas in pursuit of the perfect taco, visiting as many regions, cities and taqueros as physically possible to learn every salsa preparation, cooking technique and taco filling you could ever need. Now, having shared their love of tacos …
Book Details
| ISBN-13: | 9781837831661 |
|---|---|
| ISBN-10: | 1837831661 |
| Author: | Chris Whitney, Nud Dudhia |
| Publisher: | Quadrille Publishing Ltd |
| Imprint: | Quadrille Publishing Ltd |
| Format: | Paperback |
| Number of Pages: | 128 |
| Release Date: | 26 June 2024 |
| Weight: | 272g |
| Dimensions: | 191mm x 142mm x 16mm |
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About The Author
Chris Whitney
Nud Dudhia and Chris Whitney are the founders of the hit restaurant Breddos Tacos. A business that came out of the duo starting a taco shack made from scrap wood in a Hackney car park. That was back in 2013, now they have turned their flagship venture into multiple restaurants across London.
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