Chloe's Kitchen
125 Easy, Delicious Recipes for Making the Food You Love the Vegan Way
- Paperback
288 pages
- Release Date
6 March 2012
Summary
Enter Chloe’s Kitchen for delicious vegan recipes everyone will love.
Chloe Coscarelli, the first-ever vegan chef to win Food Network’s hit show Cupcake Wars, brings her trademark energy to this fun and healthy cookbook, including animal-free reinterpretations of 125 of America’s favorite foods.
Whether you’re newly transitioning to veganism, a long-time vegetarian looking for some new ideas, or a busy mom introducing Meatless Mondays to her family, y…
Book Details
| ISBN-13: | 9781451636741 |
|---|---|
| ISBN-10: | 1451636741 |
| Author: | Chloe Coscarelli, Neal D. Barnard, Miki Duisterhof |
| Publisher: | Atria Books |
| Imprint: | Atria Books |
| Format: | Paperback |
| Number of Pages: | 288 |
| Release Date: | 6 March 2012 |
| Weight: | 658g |
| Dimensions: | 232mm x 187mm x 15mm |
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About The Author
Chloe Coscarelli
Chloe Coscarelli recently took home first place in the Food Network’s Cupcake Wars, making her the first vegan ever to win on a Food Network competition. Chloe is a graduate of the Natural Gourmet Institute of Health and Culinary Arts NYC and the University of California, Berkeley. She has also completed Cornell University’s Plant-Based Nutrition program based on Dr. T. Colin Campbell’s The China Study. She lives in Los Angeles.
Neal Barnard, M.D., is a clinical researcher, author, and health advocate. He has been the principal investigator or coinvestigator on several clinical trials investigating the effects of diet on health. He is the author of dozens of publications in scientific and medical journals as well as numerous nutrition books for lay readers and is frequently called on by news programs to discuss issues related to nutrition, research issues, and other controversial areas in modern medicine.
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