Global Smoke
Bold New Barbecue Inspired by The World's Great Cuisines
$47.16
- Paperback
192 pages
- Release Date
20 June 2023
Summary
Global Smoke takes genuine smoke-cooked barbecue on a thrilling and delectable worldwide tour, far beyond the Southern US-only focus of most BBQ books.
Cooking low and slow over wood smoke-what is often called authentic barbecue or real barbecue-is practiced and enjoyed in many dozens of the world’s tastiest cuisines. Yet almost every barbecue book available zooms in on the US South and Texas as the only sources of authentic BBQ recipes, neglecting the rest of the US and, for…
Book Details
| ISBN-13: | 9780760383360 |
|---|---|
| ISBN-10: | 0760383367 |
| Author: | Cheryl Jamison |
| Publisher: | Quarto Publishing Group USA Inc |
| Imprint: | Harvard Common Press |
| Format: | Paperback |
| Number of Pages: | 192 |
| Release Date: | 20 June 2023 |
| Weight: | 567g |
| Dimensions: | 191mm x 235mm |
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Cheryl Jamison
Cheryl Jamison is the multiple-award-winning author or co-author of more than a dozen books on regional American cooking and on grilling and barbecue, including Smoke & Spice, The Barbecue Lover’s Big Book of BBQ Sauces, The Border Cookbook, Texas Home Cooking, and Texas Slow Cooker.
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