Juicing for Life
A Guide to the Benefits of Fresh Fruit and Vegetable Juicing
$39.29
- Paperback
368 pages
- Release Date
19 June 2000
Summary
Eating fresh fruits and vegetables can boost your energy level, supercharge your immune system, and maximize your body’s healing power. Convenient and inexpensive, juicing allows you to obtain the most concentrated from of nutrition available from whole foods.This A-Z guide shows you how to use nature’s bounty in the prevention and treatment of our most common health disorders. This accessible book gives complete nutritional programs for over 75 health problems, telling you which fruits and vegetables have been shown effective in combatting specific illnesses and why. Along with hundreds of delicious, nutrition-rich juicing recipes, this book provides dietary guidelines, and diet plans to follow in conjunction with your juicing regimen.
Book Details
| ISBN-13: | 9780895295125 |
|---|---|
| ISBN-10: | 0895295121 |
| Author: | Cherie Calbom, Maureen Keane |
| Publisher: | Avery Publishing Group Inc.,U.S. |
| Imprint: | Avery Publishing Group Inc.,U.S. |
| Format: | Paperback |
| Number of Pages: | 368 |
| Edition: | 1st |
| Release Date: | 19 June 2000 |
| Weight: | 386g |
| Dimensions: | 24mm x 152mm x 228mm |
You Can Find This Book In
Cherie Calbom
Cherie Calbom, M.S., has been known for her work with juicing and health for more than a decade. She has appeared regularly on QVC for the past eight years with the JuiceLady juicer, the Salton Juiceman juicer, and the George Foreman grills. She is also the author of eleven books on health and nutrition.
Returns
This item is eligible for free returns within 30 days of delivery. See our returns policy for further details.