Thailand's Best Street Food

“The delicious universe of street food in Bangkok is confounding to navigate but there’s no better guide than Chawadee Nualkhair…Her hilarious blog and this informative book are proof of this, providing all you need to know about eating well in Bangkok.” –Jarrett Wrisley, food writer and owner of Appia and Soul Food Mahanakorn“Chow’s book on Thai street food is complete and well organized…This book is not only useful for those who want to know where to find the best street food but also for learning about the types of street food available in Thailand.” –Chef McDang, TV food personality“With its stunning photography and authentic recipes, this book transported me right back to Thailand. Take your friends and family on a culinary tour of the best Thai street food on offer.” –Katie Chin, author of Everyday Thai Cooking

Chawadee Nualkhair is a Thai-American author who grew up in Pittsburgh. She now lives in Bangkok with her husband and two children. She was a financial journalist before transitioning to freelance writing, primarily about her favorite topic—food.